Cinnamon Raisin Bread for Bread Machines

bread

Best. Bread. Ever!  Try it, I bet you’ll love it.

1 cup water

2 tablespoons coconut oil, softened

3 cups all purpose flour (or a blend of white and whole wheat flour)

3 tablespoons brown sugar

1 teaspoon salt

1 heaping tablespoon cinnamon

1 packet quick rising active dry yeast

1 cup golden raisins and soaking liquid (rum, syrup, water, etc.)

Add all in order listed, except raisins.  If available, use Sweet Bread and light crust setting on machine.  Start soaking raisins when bread machine starts.  At “add in” beep, strain off soaking liquid and add raisins.

Modified from original at Food.com

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